» Meal Program
Meal Program
The WBC offers the members of its “family” three meals a day, six days a week. On an average, 1900 persons are served each day. There are also two “snack breaks” provided daily for the children in the day care centers.
Participants are provided a balanced diet. There are also nutritional supplements for pregnant mothers and others with special needs.
THE FINE ART OF BAKING
Franklin Rey, WBC Graduate 1998
“I joined the Center with my mother and my 5 brothers and sisters in 1979. Although I was a teenager, in many ways I was the “father” of the family. What did the Center do for me? A great deal. Here in the Center I was educated, grew as an integral person, and came to understand the importance of Moral Values which are being lost in our society. In the Center I met my wife, who is my right arm, and the light of my life, with whom I have two beautiful children. The Center gave me the opportunity to study and graduate in the art of baking.
Today I work in the “Modern Bakery Group” as a department head and Commercial Evaluator of product development. I travel throughout Ecuador and South America and share my knowledge acquired in the Working Boys' Center.”